Warm Apple Tartlet

Belse is high end plant cuisine at its finest.  It is the creation of the owners and operators of Little Pine in Los Angeles, which is the #1 ranked Los Angeles vegan restaurant out of nearly 500 restaurants on Happy Cow, top ranked on VegOut and ‘Restaurant of the Year’ from VegNews.  We have traveled around the world for decades studying the best restaurants and dishes to create a menu that blends plant versions of the world’s best dishes with unique, original menu items found nowhere else.

Belse Restaurant

Mini apple tartlet with a delicious phyllo dough crust. Comes with coconut whipped cream. The tartlet is very good and a great size. 
#[ecotakeout](hashtag-61cbcdb9891763dcc9799547) #[dallas](hashtag-5d9835fe3344b6b8c930309c)

ecotakeout

dallas

Mini apple tartlet with a delicious phyllo dough crust. Comes with coconut whipped cream. The tartlet is very good and a great size. 
#ecotakeout #dallas

Warm Apple Tartlet

by Belse Restaurant

·

3.80 (1)

About the restaurant

MOST HELPFUL REVIEWS

Mini apple tartlet with a delicious phyllo dough crust.