Rojak

I like this rojak dish! Sauce is yummy and not too salty. It has alot

of youtiao which is one of my favorites in rojak. It also has young mango, water apple (jambu) and turnip slices, all of which give it great flavour and crunch. Huge bowl that cost $5! Good for sharing. #abillionlove

Best rojak I had in a long time. It had (unripe) mangoes, guava, apples, jambu,

cucumbers and ultra crispy youtiao. The rojak sauce was not the usual ones I ate before, and also not too much, just right, which was great. The sourness of the mangoes made the dish very appetising

The top bits were exactly the same as the tauhu bakar. Bottom half consist of

guava and turnips and also one or two pieces of pineapple. The rojak sauce was nice, not as sweet as the regular ones. Overall a nice salad on a hot day. Small portion for $5.90.

This rojak was an acquired taste but it definitely grew on me. The youtiao was

crunchy but thick and a bit hard (like it was overfried or overbaked?) and sweet but the acidic mango, guava etc balanced the youtiao so well - not sure if the owner deliberately used underripe fruits? Thought that was brilliant. Lastly, I would like a lot more crunchy peanuts in the dressing. Still worth a try overall!!

Hard to get a good vegetarian Rojak dish but this shop nails it. 😋